August 24 2016

Pig Guide Supper Club, Gainsborough Bath Spa Hotel, Thur 29 Sept

We’re delighted to confirm that the next exclusive Pig Guide Supper Club will take place at the glamorous Gainsborough Bath Spa Hotel on Thursday 29 September.

Following on from our very successful collaboration with the Gainsborough in May when we welcomed Daniel Moon to his role as head chef, this time around we’re offering a limited number of piggies the opportunity to join us to celebrate the launch of Daniel’s brand new Autumn Tasting Menu, which we’ll enjoy in the intimate surroundings of the private dining area within the hotel’s elegant restaurant. Tickets for this unique event cost just £75pp to include a welcome drink and canapés on arrival, a 6-course feast, all manner of cheffy ‘surprises’ and a Wine Flight – full menu details will be announced shortly, and all dishes can be adapted to suit vegetarian/gluten free requests. But be warned: from what we learned last time around, this very special, sociable event is set to sell out fast – email for further information and/or to book your place today.

Daniel Moon was recently featured as a Food Hero in the May issue of the Bath Magazine; read the full story here.

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