March 11 2020

New Delhi 2020 Supper Club at The Mint Room, Monday 30 March

Prepare to experience a taste of New Delhi 2020 at The Mint Room on Monday 30 March when a very special Supper Club puts guest chef Saurav Nath (Benares; Gymkana) at the hob to present a very special menu (read the full line-up here.)

The event aims to bring the famed cooking of India’s New Delhi into today’s gastronomic era, and will be co-hosted by former food and hospitality journalist turned consultant Humayun Hussain, regarded as one of the foremost authorities on Indian food and restaurants in the UK.

Side dishes, superb service and a sparkling environment in which to enjoy this very special event come as standard… all for just £45pp. Space, however, is strictly limited; email or call 01225 446656 to reserve your place at the party today.

Image: plated dishes from a previous Supper Club event at The Mint Room – looks good, eh?

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