November 21 2017
In the Kitchen solves your Christmas gifting conundrums
Peter Testo’s gorgeous little home-from-home cookery school In the Kitchen (based above the Tasting Room on Green Street) has to be one of the loveliest new additions to make a splash on the Bath independent food scene this year. Home to all manner of easygoing cookery classes presented in a casual, easygoing style, there’s absolutely loads of tasty stuff on Peter’s December schedule, including classes based on – of course! – a festive theme (specifically, a Mince Pie and Mulled Wine class on Saturday 9 December), a very special treat for fans of Scotch Eggs and Sausage Rolls (Saturday 2 December), seasonal meat-free meals (Sunday 10 December) and a very splashy focus on fish (Saturday 16 December.) But hey, that’s enough about all we want for Christmas!
As we’re all gearing up to fill Christmas stockings for family, friends and special people in our lives, a voucher for an In the Kitchen class solves all manner of gifting conundrums. There’s something for everyone from absolute beginners to wannabe MasterChef winners already trending on Peter’s 2018 line-up of delights, including Italian, Tapas and Pie/Pasty-tastic classes, a Pasta and Gnocchi blowout and even a Vegetarian Quiche day, alongside intensive 2-day courses, classes specifically aimed at students living away from home and Peter’s highly-acclaimed Chalet Catering Course, perfect for those who intend to slalom down a whole new, exciting career path in 2018.
Visit the In the Kitchen website for full details on all forthcoming classes and courses, and make that all-important booking today.
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